These mouthwatering holiday side dish recipes will elevate your festive feast. Get ready to impress your guests and make this holiday season unforgettable. While the main course often steals the spotlight, it’s the side dishes that truly complete the meal and leave a lasting impression.
Sweet Potato Gratin with Gouda and Parmesan
This Sweet Potato Gratin is rich, creamy, and irresistibly cheesy, featuring tender layers of sweet potatoes baked in a velvety Gouda and Parmesan cream sauce with fragrant garlic, fresh sage, and crunchy walnuts. Get the recipe for Sweet Potato Gratin.
Easy Herb and Vegetable Stuffing
Made with a medley of fresh vegetables, aromatic herbs, and cubes of hearty bread, this stuffing is both flavorful and satisfying. Get the recipe for Herb and Vegetable Stuffing.
Cheesy French Onion Potato Casserole
This cheesy French onion potato casserole combines tender potatoes with a rich, creamy French onion sauce, plenty of melted Gruyère, Swiss, and cheddar cheese, and a crispy fried onion topping. Get the recipe for Cheesy French Onion Potato Casserole.
Stuffed Mushrooms with Spinach and Artichokes
Stuffed mushrooms are a delicious and elegant appetizer or side dish. The savory filling and tender mushrooms make for a delightful bite-sized treat. Get the recipe for Stuffed Mushrooms with Spinach and Artichokes.
Mushroom Rice
Tender rice and savory mushrooms come together in a flavorful side that pairs well with roasted meats and other holiday favorites. It’s an easy way to add something warm and hearty to the table. Get the recipe for Mushroom Rice.
Potatoes au Gratin
Thinly sliced potatoes bake in a rich, creamy sauce beneath a layer of melted cheese. This comforting dish makes an especially delicious addition to a special holiday dinner. Get the recipe for Potatoes au Gratin.
Goose Fat Roast Potatoes
Roasting potatoes in flavorful fat gives them wonderfully crisp edges and fluffy centers. They’re an impressive alternative to traditional mashed potatoes for a holiday meal. Get the recipe for Goose Fat Roast Potatoes.
Easy Roasted Butternut Squash
Roasting brings out the natural sweetness of tender squash while giving the edges a delicious caramelized finish. This simple seasonal vegetable pairs beautifully with turkey, ham, or roast beef. Get the recipe for Easy Roasted Butternut Squash.
Creamy Potluck Potatoes
Tender potatoes baked in a rich, cheesy sauce make a comforting addition to any holiday spread. The generous portions are especially convenient when you have a larger group to feed. Get the recipe for these Creamy Potluck Potatoes.
Sweet Potato Casserole
Creamy sweet potatoes and a delicious topping create a classic combination of flavors and textures. This comforting favorite fits right in alongside turkey, stuffing, and other traditional holiday dishes. Get the recipe for Sweet Potato Casserole.
Candied Yams
Tender sweet potatoes are coated in a buttery brown sugar glaze with warm, familiar flavors. Their rich sweetness makes them a classic addition to Thanksgiving and other special dinners. Get the recipe for Candied Yams.
Corn Pudding
Sweet corn baked in a soft, custardy mixture creates a comforting dish that falls somewhere between creamy and casserole-like. It pairs well with savory mains and adds a touch of sweetness to the table. Get the recipe for Corn Pudding.
Ultimate Potato Salad
Tender potatoes and flavorful add-ins are tossed in a creamy dressing for a classic side everyone recognizes. Make it ahead of time to free up some of your holiday meal preparation. Get the recipe for this Ultimate Potato Salad.
Mashed Potatoes
Fluffy potatoes with plenty of butter and creamy richness are a must-have alongside gravy and roasted meats. This familiar favorite works with just about everything else on the holiday table. Get the recipe for Mashed Potatoes.
Crispy Parmesan Roasted Brussels Sprouts
Roasting creates crisp, caramelized edges while Parmesan adds a salty, savory finish. Even guests who usually pass on Brussels sprouts may be tempted by this flavorful version. Get the recipe for Crispy Parmesan Roasted Brussels Sprouts.
Truly Crunchy Roast Potatoes
Golden, extra-crisp exteriors give way to soft and fluffy centers in every bite. Serve them alongside your favorite holiday roast for a satisfying alternative to mashed potatoes. Get the recipe for Truly Crunchy Roast Potatoes.
Green Bean Casserole
Tender green beans, creamy sauce, and a crunchy topping come together in a familiar holiday favorite. It’s a classic choice for Thanksgiving and other family gatherings. Get the recipe for Green Bean Casserole.
Sautéed Buttery Green Beans
Fresh green beans cooked with butter make a simple vegetable side that doesn’t need a long list of ingredients. Their crisp-tender texture provides a nice contrast to richer casseroles and creamy potatoes. Get the recipe for Sautéed Buttery Green Beans.
Honey Garlic Butter Roasted Carrots
Honey brings out the natural sweetness of roasted carrots while garlic and butter add plenty of savory flavor. Their caramelized edges and beautiful color make them a lovely addition to a holiday plate. Get the recipe for Honey Garlic Butter Roasted Carrots.
Roasted Butternut Squash with Brussels Sprouts
Two favorite seasonal vegetables roast together until tender with deliciously caramelized edges. This colorful combination pairs especially well with turkey, chicken, ham, or beef. Get the recipe for Roasted Butternut Squash with Brussels Sprouts.
Maple-Roasted Acorn Squash
Maple syrup complements the natural sweetness of tender squash while roasting adds rich caramelized flavor. It’s a simple seasonal side that looks beautiful served as part of a fall or holiday meal. Get the recipe for Maple-Roasted Acorn Squash.
Mashed Turnips
Tender turnips are mashed until creamy for a simple alternative to traditional potatoes. Their slightly earthy flavor pairs nicely with roasted meats, gravy, and richer holiday dishes. Get the recipe for Mashed Turnips.
Million Dollar Deviled Eggs
A rich, creamy filling gives this familiar favorite an extra-special touch. Arrange them on a platter for an easy addition to holiday dinners, brunches, and appetizer spreads. Get the recipe for these Million Dollar Deviled Eggs.
Broccoli Salad
Crunchy broccoli and flavorful add-ins are coated in a creamy dressing for a refreshing contrast to warm casseroles and roasted vegetables. It can be prepared ahead of time, which makes holiday meal planning a little easier. Get the recipe for this Broccoli Salad.
Crock Pot Mac and Cheese
Tender pasta and plenty of creamy melted cheese make this a comforting addition to the holiday table. Using the slow cooker also keeps valuable oven space available for your main dish and other sides. Get the recipe for this Crock Pot Mac and Cheese.
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